From the Veronese land come Amicale wines: an ode to the flavors and aromas of an ancient land. A high-end production that conquers international palates, where each glass tells a unique story.
The art of Veronese viticulture is sublimated in Amicale wines. An ancient story passed down through generations, giving rise to wines of the highest quality. Intense bodies and complex aromas merge into a unique sensory experience, capable of captivating the most discerning palates. An excellence that celebrates wine culture and the passion of a land rich in charm.
Excellent with fresh soft cheeses, with a risotto with asparagus and light first courses.
Starting from the best Pinot Grigio grapes from organic farming, a pure must is obtained from grapes that are not treated in the vineyard with sulfur-based active ingredients. After a soft pressing, the must is immediately clarified to prevent the natural yeasts from the grapes to trigger a spontaneous fermentation and again a development of sulfur. Alcoholic fermentation at a controlled temperature of 15-16° C takes place with selected low SO2 producing yeasts. The wine then remains in contact with the yeasts to create an anti-oxidative environment that helps fixing and stabilizing its color over time.
Straw yellow color, with notes of white-fleshed fruit out of the nose, in particular pear with hints of lime and pink grapefruit. It enters soft on the palate and then manifests its well-balanced acidity with a clean finish and aromatic notes.
