Enological passion in Alto Adige: Kellerei Auer. Fine grapes from the DOC Consortium are transformed into elegant wines, custodians of minerality, structure, and unique aromas.
Kellerei Auer: a sensory journey in Alto Adige. Expert winemakers select fine grapes for refined wines. Each bottle encapsulates an unforgettable experience: minerality, structure, and distinctive aromas. Discover the essence of Alto Adige in a glass of Kellerei Auer.
Excellent as an aperitif and well-suited for pasta dishes, fish courses, and white meats.
The grapes are gently pressed to obtain the must, which is then vinified as a white wine in stainless steel tanks at a controlled temperature of 16–18°C. The wine then undergoes aging and stabilization before being bottled at low temperature.
Pale straw-yellow in color, it offers classic Chardonnay aromas such as vanilla, tropical fruit, and yellow blossoms. On the palate it is rich and long-lasting, showing a well-balanced interplay between body and acidity.