From the union of diverse lands in southern Italy comes a collection of wines that exalts their peculiarities. A work of selection, vinification, and refinement that translates into bottles capable of telling unique stories and flavors.
A journey through southern Italy: Abruzzo, Campania, Apulia, Sicily, and Sardinia meet in a line of wines that celebrate the oenological richness. Different lands, fine grapes, and skilled vinification merge into glasses of different shades, from white to red, passing through rosé. A toast to the excellences of Southern Italy, preserved in every bottle like a precious treasure.
Ideal with first dishes, grilled meat and aged cheeses.
The grapes are harvested by hand during the second half of September. The fermentation takes place at a controlled temperature between 16°C and 18°C. Part of the wine ages in stainless steel tanks and another part in big oak barrels. The blend undergoes a final aging in bottle for 3 months.
Dark red color with purple hints. Complex bouquet with red fruits aroma and spicy notes. In the mouth, it is warm and intense.
